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Saturday, July 25, 2009

Tahu Goreng

Indonesian Version


Bahan :

  • tahu 1 petak
  • daun selada ½ ikat
  • tauge 50 gr
  • timun 1 buah
  • emping 25 gr
  • kacang tanah goreng 25 gr (digiling kasar)
  • bawang goreng 25 gr

Bumbu :

  • 2 siung bawang putih
  • ¼ bh nenas (kecil)
  • 4 buah cabe merah
  • 4 bh cabe rawit
  • 50 gr gula merah
  • ½ sdt garam
  • 1 bh jeruk nipis

Cara Membuat :

  1. tahu digoreng, lalu dipotong dadu (sedang)
  2. sayuran dibersihkan lalu dipotong - potong, timun dikupas lalu dipotong dadu
  3. tauge direndam di air panas lalu ditiriskan
  4. telur rebus diiris tipis dan sisihkan
  5. nenas diparut, lalu dimasak sebentar sisihkan
  6. gula dicairkan (saring) lalu bumbu dihaluskan
  7. campur nenas yang telah dimasak dengan gula merah dan bumbu, aduk rata
  8. hidangkan sayuran dan bahan lain secara berurutan : daun selada, tahu, timun, tauge lalu disiram dengan saus nenas tadi

English

Tahu goreng is the most popular traditional food in Indonesia. You will see in every party

1 pcs tofu
few leaf lettuce
50 gr bean sprouts
1 cucumber fruit
25 gr bitter but cracker (emping melinjo)
25 grpeanut fry (rough grinding)
25 gr fried onion

Favor/ Ingredients :

2 pcs garlic
¼ of pineapple (small)
4 pcs cayenne /red hot chilli
4 pcs mini cayenne
50 gr brown sugar
½ tsp salt
1 pcs green lemon

Ways of Making :

  • tofu fried in, then cut dice (medium)
  • all vegetables cleaned then cut it, cucumber peeled and cut dice
  • bean sprouts soaked in hot water and drained
  • boiled eggs, and then in sliced, leave while
  • pineapple shredded, and then cooked briefly, leave while
  • sugar melted, filtered it and spices/favor mashed
  • intervention pineapple that has been cooked with brown sugar and spices/favor, poke average (pineapple sauce)
  • served all vegetables and other favor in order: lettuce leaves, tofu, cucumber, bean sprouts flush with pineapple sauce

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