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Saturday, May 9, 2009

TUMIS BUNCIS


Bahan :

  • buncis 100 gr
  • tomat 50 gr
  • wortel 100 grsantan 100 gr
  • udang basah 100 gr 

Bumbu :

  • cabe merah 3 buah ( diiris serong )
  • bawang merah 3 siung (diiris tipis)
  • bawang putih 1 siung ( diiris tipis )
  • daun salam 1 lembar
  • sereh 1 batang
  • jahe 1 ruas jari ( diiris tipis )
  • laos 1 ruas jari ( dimemarkan )
  • garam secukupnya 

Cara Membuat :

  1. buncis dibersihkan lalu diiris serong
  2. wortel dikupas, dicuci potong seperti anak korek api 
  3. tumis bawang sampai harum, masukkan semua bumbu + udang basah 
  4. masukkan wortel, masak hingga layu
  5. masukkan buncis, kemudian masukkan santan masak hingga matang 
  6. terakhir masukkan tomat iris, garam cicipi rasanya 
  7. hidangkan dalam piring lonjong
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